THERE IS NO place on earth like Georgia. The country’s 18,000-foot mountain peaks, ancient wine country, Black Sea Coast, stunning cathedrals and simple monasteries, and a tradition of feasting, singing, and dancing, have brought me back time and time again over the past two decades. Not to mention they have wine flavored ice cream outside their churches!
Interessante literatuur over Georgië, zijn gastronomie, wijnen, etc.
ISBN 978-9941-23-635-8 If you have ever tried Georgian food, you will probably never be able to forget its delectable taste, because Georgian cuisine enchants even the most discerning gourmets. The cookbook, containing 90 great, easy to Lees meer…